PRODUCT CATALOGUE
Welcome to our catalog celebrating the diverse treasures of the Chilean Pacific.
Our selection embodies the essence of the sea's finest offerings. From the pristine waters of the pacific, we bring you an array of exquisite seafood products meticulously sourced and crafted to deliver unparalleled freshness and taste.
Join us on a journey through the rich marine landscapes of Chile, where each product is a testament to the region's unparalleled seafood legacy
Swordfish
Xiphias gladius
Fresh & Frozen
Season: March – October
Presentation: HGT, Loins & Portions
Chilean Seabass/
Patagonian Toothfish
Dissostichus eleginoides
Frozen
Season: February - May / September - December
Presentation: HGT, Fillets & Portions
Giant Squid
Dosidicus Gigas
Frozen
Season: All year round
Presentation: Fillets, Tentacles and Wings
King Crab
Lithodes santolla
Cooked Frozen
Season: July – November
Presentation: Whole, Meat & Clusters
Snow Crab
Paralomis granulosa
Frozen
Season: April - November
Presentation: Whole, Clusters & Meat
Chilean
Hake
Merluccius Gayi
Fresh & Frozen
Season: January - July / October - December
Presentation: Whole gutted, Fillets & HGT
Australis
Hake
Merluccius Australis
Fresh & Frozen
Season: January - July / October - December
Presentation: Whole gutted, Fillets & HGT
Yellowtail Amberjack / Hamachi
Seriola Lalandi
Fresh & Frozen
Season: November through March
Presentation: HON, HGT & fillets
Scalops / Vieiras/ Ostiones
Argopecten purpuratus
Fresh & Frozen
Season: All year round
Presentation: Half Shell
Mussels
Mytilus chilensis
Frozen
Season: All year round
Presentation: Whole, Half Shell & Meat
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